How to make Air Fryer Potato Wedges. Place them on 2 large baking sheets, skin side down. Prep the Potato. Let stand for 15 minutes. ! Slice is in half and then into wedges. They are very easy and very good. Turn; bake 25-30 minutes longer or until crisp. Say goodbye to deep fried fries and all the splattered-oil burns that go with it. Bake at 425° for 20 minutes. In a large bowl, combine oil and seasonings. Turn; bake 25-30 minutes longer or until crisp. These homemade potato wedges are crispy on the outside and fluffy on the inside! Place potatoes in large bowl. Potato Wedges Recipe- Baked & Fried | Cook Click N Devour!!